We Are Processing Deer till Jan 1 2018 at the cost of $88.00 (Vacuumed Sealed & Pork or Beef added to your burger) 

NEW December Hours:      Weekdays are  11am to 8pm

                                      Saturday 8 am to 8pm

                                      Sunday we are open 8am to 7 pm

  Store Phone number is 989-684-9561  After or before we are open (YOUR IN A JAM)  989-684-6790

   We do crock pots every Wednesday except the December 27 2017 and holiday beef tenderloins are $7.99 lb.

                 Christmas eve we close at 5 and Christmas day we are closed, have a great holiday:-)