We Are Processing Deer till Jan 1 2018 at the cost of $88.00 (Vacuumed Sealed & Pork or Beef added to your burger)
NEW December Hours: Weekdays are 11am to 8pm
Saturday 8 am to 8pm
Sunday we are open 8am to 7 pm
Store Phone number is 989-684-9561 After or before we are open (YOUR IN A JAM) 989-684-6790
We do crock pots every Wednesday except the December 27 2017 and holiday beef tenderloins are $7.99 lb.
Christmas eve we close at 5 and Christmas day we are closed, have a great holiday:-)